G51 Antarctic Toothfish Fillet (Frozen) Approx. 1.7–1.8 kg

Description

Indulge in a chef‑favourite white fish: Antarctic toothfish, prized for its buttery richness and large, tender flakes. This thick, vacuum‑packed fillet is frozen at peak freshness and ideal for pan‑searing, roasting, grilling, or steaming. Product Highlights: Premium Cut: Single, thick fillet approx. 1.7–1.8 kg for impressive center‑of‑plate servings. Buttery Texture: Naturally high oil content keeps the flesh moist and succulent. Wild‑Caught: Harvested from icy southern waters for clean, delicate flavour. Versatile Cooking: Excellent seared, roasted, or steamed with simple seasoning. Frozen Freshness: Vacuum‑sealed and blast‑frozen to lock in quality and taste.