Saturday Night Pasta Red, Red Wine Pasta Sauce – 500g

Description

Smoky, Robust, Full-Bodied

Don’t make us sing it! Red, Red Wine is a full-bodied, velvety red wine sauce infused with the robust flavours of roasted peppers, smoked garlic, and tomatoes.

Featuring Fiasco , a shiraz from the Adelaide Hills made with Sangiovese and Nebbiolo grapes, it boasts deep, juicy undertones that pair beautifully with the richness of Australian ironbark-smoked garlic, sweet local roasted peppers, and Roma tomatoes.

Best served with pipette , which holds onto every bit of sauce, and simmered with thick Italian-style sausages for a proper pasta night that’s more than the sum of its parts.