Traditional Fullblood Wagyu Beef & Onion Pie Vic’s x Broomfields – 2 Pieces
$24.00
Description
Broomfields all-butter pastry pies are handcrafted by Ryan Broomfield using the finest Australian ingredients from farmers and producers.
We have collaborated with Broomfields to create a range of wholesome and delicious timeless classics. This pie is made using the finest Australian Fullblood Wagyu, roast garlic and onion puree, cinnamon, black pepper, and Bovril gravy. Incredibly rich and flavourful – this pie is perfect for the cooler months. Wagyu Beef and Broomfields Pies are a match made in heaven.
Available for delivery from Thursday 18th September.
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